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Sashimi
Sashimi
John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Kochi > Sashimi

Fish With Ginger
The brown piece of kelp (I believe - Mark ate it) has gold foil on it. I was surprised it didn't spell something out.
John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Kochi > Fish With Ginger

Sashimi
The Sashimi was apparently excellent (I even had a piece of Tuna). The pink flesh is Tuna.
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Kyoto Food > Sashimi

Crab Rolls
The outside of the rolls is yuba - a tofu skin. They are served in vinager/pickle brine with cucumber.
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Kyoto Food > Crab Rolls

Piece Of Sea Breem
The Breem was served cold.
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Kyoto Food > Piece Of Sea Breem