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The Big Three BBQ Meats
The restaurant has an all you can eat option. You get plates full of brisket, pork ribs and sausage. Four people were able to mostly finish three plates this size. The quality of the meat changed each plate - sometimes we got the short ribs, sometimes the more presentation worthy ribs.
John Harvey Photo > Trips out of the Country > Austin > The Big Three BBQ Meats

Meat On The Warmer
This isn't the smoker. This is where the meat goes after it comes out of the smoker, but before it's on someone's plate. There is a small campfire below this grill.
Tags: barbeque

John Harvey Photo > Trips out of the Country > Austin > Meat On The Warmer

John Cooking Veggies
We have BBQ places in Vancouver, but none that use charcoal as a heat source.
John Harvey Photo > Okinawa > John Cooking Veggies

Charcoal BBQ
Charcoal BBQ
John Harvey Photo > Okinawa > Charcoal BBQ

Managing The Coals
Managing The Coals
John Harvey Photo > Blogs for 2023 to 2005 > June 2009 > Managing The Coals

Brushing Pig
Given the heat involved, this is a big job.
People: Jeremy

John Harvey Photo > Blogs for 2023 to 2005 > June 2009 > Brushing Pig

Injecting Baste
Sometimes it would pour out when the pig rolled over - other times it stayed inside.
People: Andrea

John Harvey Photo > Blogs for 2023 to 2005 > June 2009 > Injecting Baste

Pig On Spit
Pig On Spit
Tags: barbeque

John Harvey Photo > Blogs for 2023 to 2005 > June 2009 > Pig On Spit

Testing How Hot The Coals Are
Testing How Hot The Coals Are
John Harvey Photo > Blogs for 2023 to 2005 > June 2009 > Testing How Hot The Coals Are

Tied Up Pig With Drippings
Earlier on in the cooking that was blood, but later on the juices ran clear.
John Harvey Photo > Blogs for 2023 to 2005 > June 2009 > Tied Up Pig With Drippings

Thermometer In Meat
The chest cavity was one area most done (surprisingly), but parts of the shoulder were least done.
John Harvey Photo > Blogs for 2023 to 2005 > June 2009 > Thermometer In Meat

TVBike And BBQBike
Semi custom bikes. I wonder how often BBQ bike guy actually uses his BBQ?
John Harvey Photo > Blogs for 2023 to 2005 > May 2009 > TVBike And BBQBike

BBQ In An Igloo
This is a charcoal BBQ - common in Japan. I was surprised that it wouldn't cause problems for the big pile of snow we were in.
People: Helen

John Harvey Photo > Trips out of the Country > A Fourth Trip to Japan > Gifu > BBQ In An Igloo