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Restrict search - Japan AND street food AND: seafood 3 market 2 fish 2 bamboo steamer 1 octopus 1 eggs 1
New search - Related Tags: market 362 fish 137 seafood 54 eggs 34 bamboo steamer 11 octopus 5

Kids At Candy Stand
Today was a holiday in Japan so they were expecting large crowds.
John Harvey Photo > Trips out of the Country > A Fourth Trip to Japan > Osaka > Kids At Candy Stand

Making Takoyaki
Making Takoyaki
John Harvey Photo > Trips out of the Country > A Fourth Trip to Japan > Osaka > Making Takoyaki

Cracking Eggs Into Okonomiyaki
This style, where the eggs are cooked whole is different from the style near our hotel where the eggs were in a batter.
John Harvey Photo > Trips out of the Country > A Fourth Trip to Japan > Osaka > Cracking Eggs Into Okonomiyaki

Ingredients For Takoyaki
Ingredients For Takoyaki
John Harvey Photo > Trips out of the Country > A Fourth Trip to Japan > Osaka > Ingredients For Takoyaki

Devil Themed Takeout
Apparently famous for the four sauces (including a spicy) flavors that you can add to your takoyaki. (Red Ghost)
John Harvey Photo > Trips out of the Country > A Fourth Trip to Japan > Osaka > Devil Themed Takeout

Small Birds On Skewers
Small Birds On Skewers
John Harvey Photo > Trips out of the Country > A Fourth Trip to Japan > Kyoto > Small Birds On Skewers

Steamed Bun
The little dots show the type of bun - different colours and counts.
John Harvey Photo > Trips out of the Country > A Fourth Trip to Japan > Nagano > Steamed Bun

Salted Fin Fish
I love the little salted fins on these fish.
John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Shikoku > Salted Fin Fish

Tofu On A Stick
First time I saw tofu. I was sad we packed out own lunch - I would have liked to have tried it.
John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Shikoku > Tofu On A Stick

Oden Stand
Oden Stand
John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Kochi > Oden Stand

Okonomiyaki On A Stick
Pretty much like an omelette. On a stick.
John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Kochi > Okonomiyaki On A Stick

Yakitori Cooking
Yakitori Cooking
John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Kochi > Yakitori Cooking

Fish On Sticks
Fish On Sticks
John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Kochi > Fish On Sticks

Stalls Selling Things
Stalls Selling Things
John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Matsuyama > Stalls Selling Things

Oden Stand
Oden is basically seafood/tofu/stuff on skewers served from a common broth - it's common to see in 7-11's. This stand was at the exit to a subway station. One piece (octopus wrapped in Tofu) was enough for David and Andrea to get a taste.
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Tokyo > Oden Stand

Steamed Buns
This restaurant in Shibuya only sells steamed things. They have great plumes of steams coming from the facade - great advertising.
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Tokyo > Steamed Buns

Tako (Octopus) Balls
In the main walk way (Omoté Sando St.) a few vendors set up selling regional food. There is charcoal in the center keeping the fish warm.
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Nikko > Tako (Octopus) Balls

Fish On Skewers
In the main walk way (Omoté Sando St.) a few vendors set up selling regional food. There is charcoal in the center keeping the fish warm.
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Nikko > Fish On Skewers

Food In Steamers
This is Oden - soup with tofu and fish on sticks. Somewhat a meat popsicle.
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Kyoto Food > Food In Steamers