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Tofu Boiling
10 of 21 from Kyoto Food |
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Large blocks of Tofu were boiled in this large pot with a few spices in the water. We then used a bamboo fork to remove the blocks and cover them soy sauce, wasabi, seasame seeds and another seed and eat.
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| Camera: | Nikon F100 |
| Date: | Saturday, October 19th, 2002 |
| Film: | Fuji Velvia 50 (slide) |
| Lens: | 28-70mm f/2.8 ED-IF AF-S Zoom-Nikkor |
| Photographer: | John Harvey |
| Tag: | Japan, lunch |
| Larger image: | 2000 x 1333 |
| Raw image: | 3740 x 2493 |
John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Kyoto Food > Tofu Boiling
Last Modified Tuesday, June 9th, 2009 at 07:43:12. Edit
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